Liqueur Chocolate machines
Ingredients:
• 2 cans of sweetened condensed milk
• 2 bitter chocolate
• 3/4 l of vodka
Execution:
• Milk forests cook for half an hour, so that was all the time submerged in water.
• After cooling, mix it with vodka.
• chocolate broken into pieces, put in a bowl over hot water and dissolve.
• Add the chocolate to alcohol.
• Decant into a jar, carafe or bottle and wait 3 days. Well, the vessel had a wide neck because liquor is quite dense.
it's very difficult to withstand these three days!
