Liqueur Chocolate machines Ingredients: • 2 cans of sweetened condensed milk • 2 bitter chocolate • 3/4 l of vodka Execution: • Milk forests cook for half an hour, so that was all the time submerged in water. • After cooling, mix it with vodka. • chocolate broken into pieces, put in a bowl over hot water and dissolve. • Add the chocolate to alcohol. • Decant into a jar, carafe or bottle and wait 3 days.Well, the vessel had a wide neck because liquor is quite dense. it's very difficult to withstand these three days!
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